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Friday, February 17, 2012

Ayam Betutu


The typical CUISINE of Bali so diverse with the tantalizing tastes of lumuran herbs. If you want to bring that special dish for your family, there is a choice of chicken betutu bali.

Material:

Kampong chicken  1
Cooking oil to taste
Onion 5 fruit
3 garlic cloves
3 grains candlenut
Ginger 1 cm
Saffron 2 cm
Kaempferia galanga 2 cm
Pepper 1 tsp
Red chili 5 fruit/taste
Coriander 1 tsp
1 tsp fish sauce
Salt to taste

How to make:

1. the onion, garlic, Pecans, ginger, turmeric, kaempferia galanga, pepper, red chili, coriander, fish sauce, salt and crushed (blended/diulek).

2. Lumuri chicken with herbs until smooth and spread evenly let sit for 30 minutes.

3. Wrap the chicken with aluminum foil/banana leaves.

4. grilled chicken in an oven at a temperature of 180 degrees Celcius for 30 minutes. Serve.

 
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