Ayam Betutu

The typical CUISINE of Bali so diverse with the tantalizing tastes of lumuran herbs. If you want to bring that special dish for your family, there is a choice of chicken betutu bali.

Material:

Kampong chicken  1
Cooking oil to taste
Onion 5 fruit
3 garlic cloves
3 grains candlenut
Ginger 1 cm
Saffron 2 cm
Kaempferia galanga 2 cm
Pepper 1 tsp
Red chili 5 fruit/taste
Coriander 1 tsp
1 tsp fish sauce
Salt to taste

How to make:

1. the onion, garlic, Pecans, ginger, turmeric, kaempferia galanga, pepper, red chili, coriander, fish sauce, salt and crushed (blended/diulek).

2. Lumuri chicken with herbs until smooth and spread evenly let sit for 30 minutes.

3. Wrap the chicken with aluminum foil/banana leaves.

4. grilled chicken in an oven at a temperature of 180 degrees Celcius for 30 minutes. Serve.

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Pizza

How to make PIZZA??

Step 1:
Preparing ingredients, you will need: Tomatos, Cheese, Topping, Spices, Flour, Yeast, Pan

Step 2:
Cooking time

• First get some yeast and a pan.
• Turn on your bread machine.
• Put flour, yeast into bread machine.
• Take out in 30 min to an hour.
• Smash tomatoes, open can put spices on pizza.
• Open cheese bag sprinkle on sauce.
• Put topping of your choice on the pizza.
• Cook in oven 30 minutes to an hour.
• Open oven and take out pizza. Caution! Pan is hot!
• Cut pizza into slices.

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Fried Rice with Extra Egg

How to make and cook Fried Rice with Extra Egg?
Fried Rice Recipe is from Asia. A quick and easy meal, this recipe for Egg Fried Rice tastes just like they make it in your corner Chinese Take-Away but at a fraction of the cost!

Step 1: You will need

12 ½ oz pre-cooked long grain rice (refrigerated) 4 tbsp oyster sauce 2 tbsp soy sauce 2 eggs, beaten 4 tbsp peanut oil or vegetable oil 2 tbsp shredded carrots 4 tbsp frozen peas, thawed 1 spring onion, sliced 2 garlic cloves, minced salt and white pepper 1 wok 1 wooden spoon  Step 2: Fry the egg Add a little oil to a hot wok, drop in the egg and stir rapidly to break it up. Step 3: Add the garlic and rice Add another drop of oil to the wok, followed by the garlic and the rice. Stir until well mixed. Refrigerated rice is used in this recipe because when rice is chilled, the grains don't tend to stick together. This makes it the perfect consistency for fried rice dishes. Step 4: Mix the vegetables Add the peas, carrots, and spring onions and mix thoroughly. Step 5: Add the sauces and season Add the oyster and soy sauces and season with salt and white pepper. Toss it all together and remove from the heat. White pepper is the perfect choice to use with any Asian dish. Its special flavour goes well with this style of cooking. Step 6: Serve Spoon the egg fried rice into individual serving bowls and it is ready to serve. This egg fried rice recipe can be modified by using leftover vegetables or meat. It makes a perfect accompaniment to a wide range of fish and meat dishes.

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